/*;
}
.etn-event-item .etn-event-category span,
.etn-btn, .attr-btn-primary,
.etn-attendee-form .etn-btn,
.etn-ticket-widget .etn-btn,
.schedule-list-1 .schedule-header,
.speaker-style4 .etn-speaker-content .etn-title a,
.etn-speaker-details3 .speaker-title-info,
.etn-event-slider .swiper-pagination-bullet, .etn-speaker-slider .swiper-pagination-bullet,
.etn-event-slider .swiper-button-next, .etn-event-slider .swiper-button-prev,
.etn-speaker-slider .swiper-button-next, .etn-speaker-slider .swiper-button-prev,
.etn-single-speaker-item .etn-speaker-thumb .etn-speakers-social a,
.etn-event-header .etn-event-countdown-wrap .etn-count-item,
.schedule-tab-1 .etn-nav li a.etn-active,
.schedule-list-wrapper .schedule-listing.multi-schedule-list .schedule-slot-time,
.etn-speaker-item.style-3 .etn-speaker-content .etn-speakers-social a,
.event-tab-wrapper ul li a.etn-tab-a.etn-active,
.etn-btn, button.etn-btn.etn-btn-primary,
.etn-schedule-style-3 ul li:before,
.etn-zoom-btn,
.cat-radio-btn-list [type=radio]:checked+label:after,
.cat-radio-btn-list [type=radio]:not(:checked)+label:after,
.etn-default-calendar-style .fc-button:hover,
.etn-default-calendar-style .fc-state-highlight,
.etn-calender-list a:hover,
.events_calendar_standard .cat-dropdown-list select,
.etn-event-banner-wrap,
.events_calendar_list .calendar-event-details .calendar-event-content .calendar-event-category-wrap .etn-event-category,
.etn-variable-ticket-widget .etn-add-to-cart-block,
.etn-recurring-event-wrapper #seeMore,
.more-event-tag,
.etn-settings-dashboard .button-primary{
background-color:
No requiere secundario completo
No requiere conocimientos previos
AREAS DE DESEMPEÑO Y SALIDAS LABORALES
Industria manufacturera, Servicios, Alimentación
Inspector de calidad, Auditor de calidad, Encargado de control de calidadIndustria manufacturera, Servicios, Alimentación
curso de gestion de control de calidad
Alta en el campus virual y bienvenida al curso
MODULO 1 : BPM-BPA ( buenas practicas agricolas)
MODULO 2 : distintos sistemas de gestion
MODULO 3 : normas ISO-IRAM
MODULO 4 : plan de control
FINALIZACIÓN DEL CURSO Y ENTREGA DE CERTIFICADO